Gramado and the Food
Known as one of the richest cities in terms of food, Gramado meets with kitchens of restaurants Miscellaneous countries.
Noble fighter. Boar, pheasant, grouse, Coelho ... while few places in Brazil have restaurants specializing in hunts, Gramado has more than one. The most famous is perhaps the Mountain House restaurant.
Cafe Colonial. another specialty of the city of Gramado. Originally, families columns of German and Italian meet at the end of the day around the table, after treating the crop, and then started a feast of all sorts of delicacies, sweet and salty. Jelly, cucas (a kind of coverage with buttery sweet bread), sausages, small snacks (such as croquettes and risoles) originally made of leftovers from other meals, are some of the typical flavors of this meal.
Barbecue. Although city is best known for delicacies of European origin, we must not forget that is located in Rio Grande do Sul The most popular dish of Brazilian food, the barbecue, can also be savoring in several houses specializing in the city.
Fondue. Lawn is famous for its restaurants of fondue. For the sweet tooth, the sequences are the best applied: there is taste in fondues beef, exotic meats, cheese and chocolate fondues. For those who want a more romantic restaurants in the fondue à la carte, or fondue in stone, such as Le Petit Clos, are ideal.
Italian restaurants - the region's mountains gaúcha is famous for its Italian and German influence. This influence is also apparent in the cuisine.
Lawn is filled with canteens - one of the most traditional and the Pastacciuta Cantina, which makes its own pasta, and that is a few blocks from Terrace Hotel Gramado - and cockerel.
Galet - The cockerel is a specialty created by Italian settlers, who were in the hot chicken-male, when it first was clear this was a rooster. Hence the expression "the cockerel cousin corner."
German restaurants - the Germans also left their marks on the local gastronomy. There are several restaurants of German influence, they serve dishes of Teutonic cuisine, such as Eisbein, the famous sausages, and dishes watered the beer sauce.
Swiss and Austrian restaurants - the most famous and traditional bastion of Austrian cuisine in the city is still Edelweiss. Serves delicious duck and rabbit in a sauce of dark beer. In several places can prove to be the famous potato and Swiss fondues, also considered a specialty of the Swiss cuisine.
French restaurants - one of the most famous restaurants with French influence is, possibly, the Belle du Valais, and Le Monde, in Canela. Serving dishes from international cuisine, but with a French accent.
Other kitchens - Gramado having become a gastronomic mecca, is not it surprising that more exotic cuisines have been already joined the menu of traditional restaurants of European origin. The city now has Asian restaurants, as the San Tao, and other Japanese restaurants.
Now it's easy to understand why the city is nicely called a city of delights. It is worth giving its various combinations of flavors and dishes and enjoy the wonderful climate in the region.
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